{"product_id":"aluminium-kadai-deep-cooking-vessel-2","title":"Aluminium Kadai, Deep Round Cooking Vessel with Riveted Handles, Brushed Silver Finish for Frying, Sautéing \u0026 Everyday Cooking [Lightweight, Heat-Responsive Metal]","description":"\u003ch2\u003eA kadai that heats up exactly when you need it to\u003c\/h2\u003e\u003cp\u003eThe moment you set this aluminium kadai on the flame, you'll feel the difference. Its brushed silver surface catches the light, but what really matters is what's underneath, a metal that responds instantly to heat and distributes it evenly across the curved base so nothing sticks or burns unevenly. The deep, round shape gives you plenty of room to toss vegetables or fry in batches without splashing.\u003c\/p\u003e\u003ch2\u003eBuilt for the rhythm of daily cooking\u003c\/h2\u003e\u003cp\u003eTwo sturdy riveted loop handles sit opposite each other, giving you a solid grip whether you're tilting the kadai to drain oil or lifting it off the stove. The brushed aluminium finish isn't just about looks, it's durable enough to handle metal spoons and the scrub of regular washing without losing its character. The depth of the vessel means you can go from a quick stir-fry to deep frying without worrying about overflow, and the curved sides make it easy to slide food out onto a plate.\u003c\/p\u003e\u003ch2\u003eWhy aluminium works in the kitchen\u003c\/h2\u003e\u003cp\u003eAluminium conducts heat faster than heavier metals, so you're not waiting around for the pan to come up to temperature, and \u003cstrong\u003eyou'll use less oil and fuel\u003c\/strong\u003e because the metal itself does the work efficiently. It's light enough to handle comfortably even when you're cooking for a crowd, but solid enough that it won't warp or dent after years of daily use. The riveted handles stay cool longer than welded joints because they don't conduct heat the same way.\u003c\/p\u003e\u003ch2\u003eKeep it clean and it'll keep working\u003c\/h2\u003e\u003cp\u003eWash by hand with warm soapy water and a soft cloth or non-abrasive sponge. For stubborn residue, a paste of baking soda and water works well without scratching the brushed finish.\u003c\/p\u003e","brand":"Rathna Stores","offers":[{"title":"Default Title","offer_id":52559443099946,"sku":"150383000000","price":360.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0997\/0165\/3802\/files\/aluminium-kadai-1-1000-408-A.jpg?v=1789025995","url":"https:\/\/rathnastores.in\/products\/aluminium-kadai-deep-cooking-vessel-2","provider":"Rathna Stores","version":"1.0","type":"link"}